CUPID’S CUISINE
FEBRUARY 6 (6:00 pm- 8:00 pm)
$75.00 + TAX
Grilled Pears with Candied Pecans over Mixed Greens
Glazed Carrots and White Grapes
Cream Cheese Mashed Potatoes
Beef Tenderloin with Mushroom Marsala Sauce
Chocolate Bar Cake with Fudge Sauce & Vanilla Ice Cream
SOUP’S ON
FEBRUARY 20 (6:00 pm- 8:00 pm)
$60.00 + TAX
Citrus Avocado Salad
White Chicken Chili
Minestrone
Sour Cream Corn Bread
Texas Pecan Sheet Cake