March 2022 Cooking Classes with Barbara Tenney

March 8, 2022 Elegant Dining $70 plus tax

6:00 p.m.-8:00 p.m.    

Strawberry Balsamic Salad


Pan Roasted Filet Mignon

Sea bass on Cauliflower Puree

Chocolate Pudding Cake with Raspberries

March 15, 2022 Winter Elegance $65 plus tax

6:00 p.m.-8:00 p.m.    

Grapefruit Spinach Salad

Ultimate 3 Cheese Mac & Cheese

Salmon with Brown Sugar Bourbon Glaze

Brussels Sprouts with Red Grapes

Cherries Jubilee

March 22, 2022 Succulent Scallops $65 Plus Tax

6:00 p.m.-8:00 p.m.                        

Spinach Salad with Orange Dressing

Green Beans with Citrus Butter Sauce

Seared Scallops with Orange Rum Sauce


Coconut Layer Cake

March 29, 2022 A Taste of New Orleans $65 plus tax

6:00 p.m.-8:00 p.m.    

Commanders Palace Salad

Red Beans & Rice

Shrimp Creole

Crusty French Bread

Bananas Foster

Reservations can be made in the store or call (865)691-8881. Class size is limited to 16 and a minimum of 8 people needed for each class. Payment must be made when reservation is made. All cancellations must be made 48 hours before the class.

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