Gourmet cooking classes – april ’19

April 4,  6:00 p.m.-8:00 p.m.    Strawberry Delight $55 plus tax Strawberry Salad with Candied Pecans and Goat Cheese Baby Potatoes with Lemon & Parsley Pork Tenderloin with Balsamic Strawberries Steamed Spring Vegetables Lemon Bar Cheesecake April 9,  6:00 p.m.-8:00 p.m.    Elegant Seafood $60 plus…

Gourmet Cooking Classes (March 2019)

A Taste of the Tropics Thur, March 7, 6:00 – 8:00 pm, $60 plus tax Spinach Salad with Mango & Candied Pecans Macadamia Crusted Grouper or Halibut with Warm Mango Salsa Pineapple Rice Lemon Asparagus Pineapple Upside down Cheesecake   Comfy & Cozy Tues,…

Gourmet Cooking Classes (February 2019)

“Reserve” My Spot Tues., February 5, 6:00pm-8:00pm $55.00 plus tax   Bourbon Spinach Salad with Bacon & Avocado Asparagus with Champagne Vinaigrette Mashed Potato Bake Woodford Reserve Chicken A L’ Orange Bourbon Cake with Caramel Glaze Be My Valentine <–NEW DATE Thur., February 7, 6:00pm-8:00pm…